By tasty.co
Recipe Down Below 👇
Ingredients:
¼ cup butter, melted⠀⠀⠀
1 egg⠀⠀⠀
½ cup sugar⠀⠀⠀
1 teaspoon vanilla
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1 ½ cups flour⠀⠀
1 ½ cups flour⠀⠀
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1 teaspoon baking soda⠀
1 teaspoon baking soda⠀
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1 pinch salt⠀⠀⠀
1 pinch salt⠀⠀⠀
2 cups vanilla ice cream, softened⠀
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2 cups chocolate ice cream
2 cups chocolate ice cream
Instructions:
1. Preheat the oven to 350°F (180°C).⠀
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2. In a bowl, mash the bananas with a fork.⠀
2. In a bowl, mash the bananas with a fork.⠀
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3. Add in the melted butter, egg, sugar, and vanilla and mix until combined.
3. Add in the melted butter, egg, sugar, and vanilla and mix until combined.
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4. Add in the flour, baking soda, and salt and mix again until just combined.⠀
4. Add in the flour, baking soda, and salt and mix again until just combined.⠀
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5. Pour the batter into a loaf pan.⠀⠀⠀
5. Pour the batter into a loaf pan.⠀⠀⠀
6. Bake for 50 minutes, or until cooked through.⠀⠀
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7. Once cool, take the banana bread out of the pan and slice into three horizontal layers, widthwise.⠀⠀
7. Once cool, take the banana bread out of the pan and slice into three horizontal layers, widthwise.⠀⠀
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8. Line the loaf pan with plastic wrap and place the bottom layer of bread in the pan.⠀⠀⠀
8. Line the loaf pan with plastic wrap and place the bottom layer of bread in the pan.⠀⠀⠀
9. Top the bread with the softened vanilla ice cream and spread evenly with a spoon.⠀⠀
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10. Place the middle layer of bread on top of the vanilla ice cream.⠀⠀⠀
10. Place the middle layer of bread on top of the vanilla ice cream.⠀⠀⠀
11. Top the middle layer with chocolate ice cream and spread evenly with a spoon.⠀⠀⠀
12. Place the top of the banana bread on top and cover with the plastic wrap.⠀⠀
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13. Freeze for one hour or or overnight.⠀⠀
13. Freeze for one hour or or overnight.⠀⠀
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14. Slice and serve.⠀⠀⠀
14. Slice and serve.⠀⠀⠀
15. Enjoy!⠀
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